CCC The Week Ahead

August 5thThrough August 10th

Dear Members,

August is here, and the Club is buzzing with activity! Whether you’re relaxing by the pool, playing a round of golf, or joining us for one of our upcoming events, there’s still plenty of summer to enjoy.

Looking ahead, September and October are shaping up to be an exciting stretch at Conestoga. From golf tournaments and wine dinners to family-friendly events and fall traditions, now’s a great time to start planning your calendar.

We look forward to seeing you around the Club this week!

August Social & Dining Events

Mahjong Game Night | August 5  SIGN UP HERE

Mahjong Game Night | August 12 

Poolside Trivia | August 14 SIGN UP HERE

Live Grill Station @the 19th Hole | August 16

Live Music ft. Jamie Strange @the Pub/Patio | August 16 Dinner Reservations Encouraged

Sweat & Sip w/Shana Fit | August 24  SIGN UP HERE

Dinner Special: Pasta & Wine for Two - $50 | August 21-23 Dinner Reservations Encouraged

BOG Meeting | August 28

Labor Day Picnic | August 31 Registration coming soon

Looking Ahead to September & October Social & Dining Events

Cigar & Bourbon Night | September 4

Pizza & Pasta Night | September 10

Flavors at Sunsut | September 11 

Live Music | September 13

Live Grill Station @the 19th Hole | September 13 

Trivia | September 18

BOG Meeting | September 23

Live Pianist & Dinner Grill Station @the Pub/Patio | September 27

Pizza & Pasta Night | October 8

Live Music | October 11

Trivia | October 16

Wine Dinner | October 18

Live Music | October 25

Trunk or Treat | October 26

2025 Pool Season Newletter & August Newsletter

Hours of Operation:

Golf Shop

7:30 AM - 6 PM | Tuesday through Sunday

Pool

Sunday - Thursday 11:00 AM - 8:00 PM (Cafe closes at 7pm | Bar last call 7:30)

Reminder the pool and cafe are open on Monday's

Friday & Saturday 11:00 AM - 9:00 PM (Cafe closes at 8pm | Bar last call 8:30)

19th Hole

8:00 AM - 5 PM | Tuesday through Sunday

Dining Room & Pub

4:30 PM - 8 PM | Tuesday, Wednesday & Thursday 

4:30 PM - 9 PM | Friday & Saturday 

4:30 PM - 8 PM | Sunday

‍**Important Club Contacts to Remember**

Questions on Monthly Statements, Billing Questions: Fred Monkman  [email protected]

Golf Operations, Outings, Locker Room, Lessons, Pro Shop Statements: Robert Leeman  [email protected]; Chandlir Pinkham  [email protected]; Logan McCunney  [email protected]

Food & Beverage, Clubhouse Dining Reservations: Lyndsie Kulzer  [email protected]; Bob Williams [email protected]; [email protected]

Membership Services, Member Events, CCC Event Inquiries, Club Communications: Meagan Wolf [email protected]

Pool & All Other Inquiries: Jon Gehman   [email protected]

‍WEEKEND FEATURES

Appetizer

Southern Fried Oysters – 14

Large oysters, cornmeal, creole spice, rémoulade

Salad

Piedmontese Flank Steak Wedge – 23

Grilled flank steak, baby romaine wedges, local tomatoes, grilled eggplant, roasted garbanzo beans, cucumber, onion, black garlic vinaigrette

Entrées

Flounder Meunière – 22

Brown butter, lemon parsley, risotto cake, seasonal vegetable

Cajun Shrimp Pasta – 23

Jumbo shrimp, fresh tomato, celery, onion, andouille sausage, garlic, splash of cream, homemade tagliatelle pasta

Venison Tenderloin – 32 

Blackberry demi-glace, smashed potatoes, seasonal vegetable, gremolata

‍As always, thank you for being part of our community, and we’ll see you around the club!

Warm Regards,

Jon Gehman

General Manager

Conestoga Country Club

Office:717-984-6437

[email protected]

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